“It was an amazing experience to spend few hours in this restaurant. The owner is talking about the food and wine with real passion. The atmosphere inside is perfect and we will be back. You will not be disappointed.” Daniel...
“The Trout is perfectly done with perfect firmness and texture. The Vienna snail dish has strong tart taste. The Old Cow is deliciously FUN, the elements are amazing on their own but one final element (I’m not telling, you guys have to try) brings the joy...
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